Jobs Available 12.02.19

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[求人][工作][구인]Japanese Restaurant Staff wanted

Hello,

Hikaru Team is looking for new team members. Hikaru Kawana – Next to Kawana shopping center: Experienced Sushi/Roll Maker, Hikaru Buderim – Next to Buderim Coffee Club : Hall staff, Cook (Hot food), Experienced Sushi/Roll Maker

* Wage: Starting from $18.93~ If you are interested in any position, please send your resume with your availability and branch you would like to apply to.

Email: hikarubrisbane@gmail.com

Chef Qualified

Qualified and passionate chef for bistro in Mooloolaba. Great hours and great environment.

Please phone for a chat on 0498266372.

HEAD CHEF WANTED

SOLBAR, one of Sunshine Coast’s premier venues based in Ocean Street, Maroochydore, is looking for an enthusiastic and motivated full-time HEAD CHEF to lead a great team in a busy kitchen where the emphasis is on fresh food.

We are seeking a hard-working individual with a passion for food. The successful applicant will need to have had at least 2 years’ experience in a similarly senior role.

Responsibilities include:

  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards and customer expectations
  • Estimate food requirements and food/labour costs
  • Recruit and manage kitchen staff
  • Perform relevant administrative duties, ie time and payroll records
  • Arrange for equipment purchases and repairs
  • Comply with nutrition and sanitation regulations and safety standards
  • Ensure proper use, and appropriate storage, of chemical/cleaning products

Additionally, the successful applicant will possess effective organisational skills, together with the ability to problem-solve. A positive and professional approach when dealing with staff and customers will be expected at all times.

Email resume and covering letter to accounts@solbar.com.au.

Resort Unit Cleaners

Experienced Resort Unit Cleaners/Housekeepers for Hotel Units required in Mooloolaba Queensland. Must be fully experienced as no training is given. Must be able to work weekends and weekdays. All equipment/chemicals supplied. Pay is a unit rate. Good rates. Must be able to work unsupervised and also in a team on occasions. Also wanting a Supervisor/Cleaner/checker for resorts in Mooloolaba.

Call Ken on 0427824711.

Kitchen staff wanted

Busy Asian restaurant in Palmwoods looking for experienced kitchen staff. Only nights shifts 6hrs—-15hrs Must be flexible with shifts etc. Experience is essential. Can work independently in a busy fast paced environment. Please send your resume to mwcc2016@gmail.com

Cook wanted 30hr Kawana

Raw Energy Kawana – cook- 30hr week

Set days – Friday, Saturday, Sunday, Monday

Must have 2-3 year experience cooking in a kitchen

Can work with a team or by them self

Raw Energy is all about fresh food with a all day breakfast and lunch menu.

We trade 7days a week, if you think this job is for you send you CV to

rochell@rawenergy.com.au

Front staff requires in brumbys bakery

Requires lady Front staff in Brumby’s bakery sippy downs . The applicant must have excellent communication skills and bubbly personality. If anyone is interested,pls send me resume an email at brumbysippydowns@gmail.com

BAR STAFF/WAITERS, STOP WAITING! START ‘DO-ING!!

Thinking of making a change from hospitality in 2019, but don’t know what to do? We are currently looking for people just like you who have excelled in the hospitality industry but are looking for a change.

Our offer…

What if you could take your favourite parts of hospitality…

  • The social team of like-minded people
  • The fast-paced and busy work environment
  • The chance to interact with customers face to face

Without the parts you’re less excited about…

  • The unsociable working hours or weekend work
  • The uncertainty of how many shifts you’ll get that week
  • The limited opportunity for progression as your boss has been there five years longer than you have…

The reasons why their brand ambassadors stopped WAITING and started DO-ING!

  • Represent sports and community-based brands people love.
  • Work at retail promotions around the Sunshine Coast.
  • Choose the days you contract, as work is available every day.
  • This is a performance industry to earn what you’re worth with fees and incentives.
  • Learn and personally develop at your own pace.
  • Take on additional leadership or coaching responsibilities if you’re a little more confident or ambitious!

If you’re up for a change, LET’S DO IT, why wait?

APPLY NOW!

To find out more please visit our website:

https://arthurgeorge.com.au/

Better yet jump on social and check out our pages to keep up to date:

https://www.facebook.com/ArthurGeorgeAustralia

https://www.instagram.com/arthurgeorge_aus

Casual Bartender in Maroochydore

A bar/cafe in Maroochydore is seeking a casual Bartender (up to 35 hours per week) to join our team. To be considered for this role you should:

  • Be available at both days at weekends
  • Have at least 3 years of experience as a Bartender
  • Have Australian work rights

Apply now through this link: https://www.seek.com.au/job/38272489?type=standard&searchrequesttoken=5fc7e9a5-4218-4e2d-9a9d-cbbe33a639b9

Prep Chefs wanted for Mooloolaba, Noosa & Caloundra

Fantastic opportunity for 2 energetic, organised, health focused Prep Chefs to join this new innovative and upscale takeaway locale!

The Company:
Raw + Rice is Queensland’s number one poke bowl destination. Taking pride in their access to the best regional and sustainable produce for their healthy takeaway options, they are looking for people with exceptional skills who share their progressive and forward-thinking attitude for their rapidly expanding business.

The Roles:
As a Prep Chef, you will work across three stores located in Noosa, Mooloolaba and Caloundra; taking responsibility for the daily food preparation and maintaining cleanliness throughout the kitchen at all times.

Responsibilities:

  • Cutting vegetables, preparing fish for service, cooking rice, preparing sauces etc, prior to service
  • Ensuring the kitchen is organised and at a high standard of cleanliness at all times

The Ideal Candidate:
Whilst previous food preparation and food safety skills will be a given, your passion for healthy food and ability to manage your time and work space will be key!

You are:

  • Someone who understands the importance of producing high quality work (vs. simply getting the job done)
  • Positive, professional and ethical in the way you look, act, and generally the persona you give
  • Reliable; you never miss a shift, arrive before you’re due to start and you follow and respect company policy/guidelines
  • Comfortable working 20-25 hours per week (approx 7am-11am) across three stores (could be the potential for more hours in Customer Service is desired)
  • Most of all, passionate about Raw and Rice, sustainability, healthy eating and therefore the amazing product they’re offering!

Raw + Rice want their employees and customers to be a part of their story, so if you’re looking for an exciting new role with an innovative and expanding new brand, we would love to hear from you! Shortlisting will begin immediately, so if this sounds like you then

The application form will include these questions:

  • Do you own or have regular access to a car?
  • Do you hold a current Food Handlers certificate?
  • How many years’ experience do you have as a chef?

Experienced floor staff required for Ocean Street restaurant

About the business

We are a hospitality group located on the beautiful Sunshine Coast Australia about to open our flagship Teppanyaki restaurant. Located right in the heart of the entertainment hub of the Sunshine Coast with an elegant interior and providing an exceptional dining experience.

This role requires an immediate start.

About the role

We are seeking highly experienced staff members with a minimum of 3 years experience. Previous experience in a teppanyaki restaurant setting will be favourable. Ability to perform tasks autonomously whilst also integrating with the team is a must. The individual/s must be highly motivated, with a high level of customer service focus.

Benefits and perks

– Training

– Career Development

Skills and experience

– Teppanyaki dining experience (preferable)

– Minimum 3 years experience in a la carte

– Current RSA certificate

– Ability to interact with customers in a professional manner

– Ability to take initiative, problem-solve and multi-task, grace under pressure

Apply through this link: https://www.seek.com.au/job/37981648/apply?searchrequesttoken=5fc7e9a5-4218-4e2d-9a9d-cbbe33a639b9

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